Hoang, Yen T.H., and An T.L. Vu. “Sodium Benzoate and Potassium Sorbate in Processed Meat Products Collected in Ho Chi Minh City, Vietnam”. International Journal on Advanced Science, Engineering and Information Technology 6, no. 4 (July 14, 2016): 477–482. Accessed June 3, 2024. http://ijaseit.insightsociety.org/index.php/ijaseit/article/view/876.