Fered Saadoon

Food Technology, School of Industrial Technology, University Sains Malaysia, Minden 11800 Pulau Pinang Malaysia Department of Quality control, General Company for Grain Processing, Ministry of trade, Baghdad, Iraq

 

Article(s):
  1. Vol. 7 (2017) No. 1
    Physical Chemical Properties of Fermented and Roasted Rambutan Seed Fat (RSF) as A Potential Source of Cocoa Butter Replacer
    Luma Khairy.H, Fered Saadoon, Boshra Varastegani, Tajul A. Yang, Wahidu Zzaman