Indah, H. et al. 2015. Preliminary Studies of Halophilic Yeasts Antimicrobial Activities Isolated from Cocoa Bean Pulp towards E.coli and Salmonella spp. International Journal on Advanced Science, Engineering and Information Technology. 5, 2 (Apr. 2015), 107–109. DOI:https://doi.org/10.18517/ijaseit.5.2.498.