[1]
Mufidatun, A. et al. 2023. The Effect of pH on Contamination Reduction and Metabolite Contents in Mass Cultures of Spirulina (Arthrospira platensis Gomont). International Journal on Advanced Science, Engineering and Information Technology. 13, 1 (Feb. 2023), 84–90. DOI:https://doi.org/10.18517/ijaseit.13.1.16582.