MUZAIFA, Murna; HASNI, Dian; PATRIA, Anshar; FEBRIANI, -; ABUBAKAR, Amhar. Sensory and Microbial Characteristics of Civet Coffee. International Journal on Advanced Science, Engineering and Information Technology, [S. l.], v. 8, n. 1, p. 165–171, 2018. DOI: 10.18517/ijaseit.8.1.3092. Disponível em: https://ijaseit.insightsociety.org/index.php/ijaseit/article/view/3092. Acesso em: 3 jul. 2024.