PARBUNTARI, Hesty; ETIKA, Sri Benti; MULIA, Melindra. Molecular Encapsulation of Frankincense Oil (Boswellia serrata) in β-Cyclodextrin as a Preliminary of the Stability Study. International Journal on Advanced Science, Engineering and Information Technology, [S. l.], v. 10, n. 6, p. 2606–2612, 2020. DOI: 10.18517/ijaseit.10.6.9388. Disponível em: https://ijaseit.insightsociety.org/index.php/ijaseit/article/view/9388. Acesso em: 3 jul. 2024.