A. APANDI, N. Ayuni; A. RAZAK, N. A.Salfarina; MASRI, Mustika; YUSOFF, S.F.; LAZIM, Azwan Mat. A Preliminary Study on Gum Arabic as a Binder in Preparation of Starch Based Edible Plastic. International Journal on Advanced Science, Engineering and Information Technology, [S. l.], v. 3, n. 2, p. 148–150, 2013. DOI: 10.18517/ijaseit.3.2.301. Disponível em: https://ijaseit.insightsociety.org/index.php/ijaseit/article/view/301. Acesso em: 22 jul. 2024.