YENRINA, Rina; ANDHIKA PERMATA, Deivy; RASJMIDA, Dini; TAYANDI, Rahmal. In Vitro Protein Digestibility and Physical Properties of Instant Teh Talua Dried by Spray Dryer. International Journal on Advanced Science, Engineering and Information Technology, [S. l.], v. 6, n. 1, p. 84–87, 2016. DOI: 10.18517/ijaseit.6.1.674. Disponível em: https://ijaseit.insightsociety.org/index.php/ijaseit/article/view/674. Acesso em: 22 jul. 2024.