ARITONANG, Evawany; SIAGIAN, Albiner; IZZATI, Fannisa. Mixed Cooked Rice with Purple Sweet Potato is Potentially to be The Low Glycemic Index Food. International Journal on Advanced Science, Engineering and Information Technology, [S. l.], v. 7, n. 2, p. 580–586, 2017. DOI: 10.18517/ijaseit.7.2.1033. Disponível em: https://ijaseit.insightsociety.org/index.php/ijaseit/article/view/1033. Acesso em: 11 dec. 2024.