QOMARUDIN; SALSABILLA , Siti Zahra; MURTINI, Erni Sofia; YUNIANTA; WITONO, Yuli. The Effect of Microwave-Assisted Extraction Temperature and Material to Solvent Ratio on the Characteristics of Pandan (Pandanus amaryllifolius Roxb.) Leaf Extract. International Journal on Advanced Science, Engineering and Information Technology, [S. l.], v. 14, n. 2, p. 730–737, 2024. DOI: 10.18517/ijaseit.14.2.19172. Disponível em: https://ijaseit.insightsociety.org/index.php/ijaseit/article/view/19172. Acesso em: 12 jun. 2024.