Zabala EC, DeJesus NG, Battad ZM. Acceptability of Food Products from Sweet Sorghum Sorghum bicolor L.Moench Grain Developed at Pampanga Agricultural College, Philippines. Int. J. Adv. Sci. Eng. Inf. Technol. [Internet]. 2015 Aug. 30 [cited 2024 Jul. 22];5(4):286-90. Available from: https://ijaseit.insightsociety.org/index.php/ijaseit/article/view/541