Mutia Rahmah

University of Syiah Kuala

 

Article(s):
  1. Vol. 6 (2016) No. 2
    Exploration of Breadfruit, Jicama, and Rice Starches as Stabilizer in Food Emulsion
    Sri Haryani Anwar, Mutia Rahmah, Novi Safriani, Dian Hasni, Syarifah Rohaya, Christina Winarti