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In-situ Alkaline Transesterification of Jatropha curcas seed Oil for Production of Biodiesel and Nontoxic Jatropha seed Cake

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@article{IJASEIT353,
   author = {Novizar Nazir and Djumali Mangunwidjaja and Dwi Setyaningsih and Sri Yuliani and Mohd. Ambar Yarmo and Jumat Salimon and Nazaruddin Ramli},
   title = {In-situ Alkaline Transesterification of Jatropha curcas seed Oil for  Production of Biodiesel and Nontoxic Jatropha seed Cake},
   journal = {International Journal on Advanced Science, Engineering and Information Technology},
   volume = {4},
   number = {1},
   year = {2014},
   pages = {7--13},
   keywords = {Biodiesel; Fatty acid methyl ester; in situ alkaline transesterification; jatropha seed oil; nontoxic jatropha seed cake;  toxicity studies},
   abstract = {The production of fatty acid methyl ester (FAME) by direct in situ alkaline-catalyzed transesterification of the triglycerides (TG) in Jatropha curcas seeds was examined. The experimental results showed that the amount of Jatropha curcas seed oil dissolved in methanol was approximately 83% of the total oil and the conversion of this oil could achieve 98% under the following conditions: less than 2% moisture content in Jatropha curcas seed flours, 0.3–0.335 mm particle size, 0.08 mol/L NaOH concentration in methanol, 171:1 methanol/oil mole ratio, 45.66 oC reaction temperature and 3.02 h reaction time. The use of alkaline methanol as extraction and reaction solvent, which would be useful for extraction oil and phorbol esters, would reduce the phorbol esters content in the Jatropha curcas seed cake. The cake after in-situ transesterification is rich in protein and is a potential source of livestock feed. Further, the the toxicity studies were also investigated on male rate by feeding the seed cake after after in-situ transesterification as well as the from solvent and mechanical extraction. Food intake, growth rate, protein efficiency ratio (PER) and transformation index (TI) showed that the meal is potential as protein supplement to livestock feed.},
   issn = {2088-5334},
   publisher = {INSIGHT - Indonesian Society for Knowledge and Human Development},
   url = {http://ijaseit.insightsociety.org/index.php?option=com_content&view=article&id=9&Itemid=1&article_id=353},
   doi = {10.18517/ijaseit.4.1.353}
}

EndNote

%A Nazir, Novizar
%A Mangunwidjaja, Djumali
%A Setyaningsih, Dwi
%A Yuliani, Sri
%A Yarmo, Mohd. Ambar
%A Salimon, Jumat
%A Ramli, Nazaruddin
%D 2014
%T In-situ Alkaline Transesterification of Jatropha curcas seed Oil for  Production of Biodiesel and Nontoxic Jatropha seed Cake
%B 2014
%9 Biodiesel; Fatty acid methyl ester; in situ alkaline transesterification; jatropha seed oil; nontoxic jatropha seed cake;  toxicity studies
%! In-situ Alkaline Transesterification of Jatropha curcas seed Oil for  Production of Biodiesel and Nontoxic Jatropha seed Cake
%K Biodiesel; Fatty acid methyl ester; in situ alkaline transesterification; jatropha seed oil; nontoxic jatropha seed cake;  toxicity studies
%X The production of fatty acid methyl ester (FAME) by direct in situ alkaline-catalyzed transesterification of the triglycerides (TG) in Jatropha curcas seeds was examined. The experimental results showed that the amount of Jatropha curcas seed oil dissolved in methanol was approximately 83% of the total oil and the conversion of this oil could achieve 98% under the following conditions: less than 2% moisture content in Jatropha curcas seed flours, 0.3–0.335 mm particle size, 0.08 mol/L NaOH concentration in methanol, 171:1 methanol/oil mole ratio, 45.66 oC reaction temperature and 3.02 h reaction time. The use of alkaline methanol as extraction and reaction solvent, which would be useful for extraction oil and phorbol esters, would reduce the phorbol esters content in the Jatropha curcas seed cake. The cake after in-situ transesterification is rich in protein and is a potential source of livestock feed. Further, the the toxicity studies were also investigated on male rate by feeding the seed cake after after in-situ transesterification as well as the from solvent and mechanical extraction. Food intake, growth rate, protein efficiency ratio (PER) and transformation index (TI) showed that the meal is potential as protein supplement to livestock feed.
%U http://ijaseit.insightsociety.org/index.php?option=com_content&view=article&id=9&Itemid=1&article_id=353
%R doi:10.18517/ijaseit.4.1.353
%J International Journal on Advanced Science, Engineering and Information Technology
%V 4
%N 1
%@ 2088-5334

IEEE

Novizar Nazir,Djumali Mangunwidjaja,Dwi Setyaningsih,Sri Yuliani,Mohd. Ambar Yarmo,Jumat Salimon and Nazaruddin Ramli,"In-situ Alkaline Transesterification of Jatropha curcas seed Oil for  Production of Biodiesel and Nontoxic Jatropha seed Cake," International Journal on Advanced Science, Engineering and Information Technology, vol. 4, no. 1, pp. 7-13, 2014. [Online]. Available: http://dx.doi.org/10.18517/ijaseit.4.1.353.

RefMan/ProCite (RIS)

TY  - JOUR
AU  - Nazir, Novizar
AU  - Mangunwidjaja, Djumali
AU  - Setyaningsih, Dwi
AU  - Yuliani, Sri
AU  - Yarmo, Mohd. Ambar
AU  - Salimon, Jumat
AU  - Ramli, Nazaruddin
PY  - 2014
TI  - In-situ Alkaline Transesterification of Jatropha curcas seed Oil for  Production of Biodiesel and Nontoxic Jatropha seed Cake
JF  - International Journal on Advanced Science, Engineering and Information Technology; Vol. 4 (2014) No. 1
Y2  - 2014
SP  - 7
EP  - 13
SN  - 2088-5334
PB  - INSIGHT - Indonesian Society for Knowledge and Human Development
KW  - Biodiesel; Fatty acid methyl ester; in situ alkaline transesterification; jatropha seed oil; nontoxic jatropha seed cake;  toxicity studies
N2  - The production of fatty acid methyl ester (FAME) by direct in situ alkaline-catalyzed transesterification of the triglycerides (TG) in Jatropha curcas seeds was examined. The experimental results showed that the amount of Jatropha curcas seed oil dissolved in methanol was approximately 83% of the total oil and the conversion of this oil could achieve 98% under the following conditions: less than 2% moisture content in Jatropha curcas seed flours, 0.3–0.335 mm particle size, 0.08 mol/L NaOH concentration in methanol, 171:1 methanol/oil mole ratio, 45.66 oC reaction temperature and 3.02 h reaction time. The use of alkaline methanol as extraction and reaction solvent, which would be useful for extraction oil and phorbol esters, would reduce the phorbol esters content in the Jatropha curcas seed cake. The cake after in-situ transesterification is rich in protein and is a potential source of livestock feed. Further, the the toxicity studies were also investigated on male rate by feeding the seed cake after after in-situ transesterification as well as the from solvent and mechanical extraction. Food intake, growth rate, protein efficiency ratio (PER) and transformation index (TI) showed that the meal is potential as protein supplement to livestock feed.
UR  - http://ijaseit.insightsociety.org/index.php?option=com_content&view=article&id=9&Itemid=1&article_id=353
DO  - 10.18517/ijaseit.4.1.353

RefWorks

RT Journal Article
ID 353
A1 Nazir, Novizar
A1 Mangunwidjaja, Djumali
A1 Setyaningsih, Dwi
A1 Yuliani, Sri
A1 Yarmo, Mohd. Ambar
A1 Salimon, Jumat
A1 Ramli, Nazaruddin
T1 In-situ Alkaline Transesterification of Jatropha curcas seed Oil for  Production of Biodiesel and Nontoxic Jatropha seed Cake
JF International Journal on Advanced Science, Engineering and Information Technology
VO 4
IS 1
YR 2014
SP 7
OP 13
SN 2088-5334
PB INSIGHT - Indonesian Society for Knowledge and Human Development
K1 Biodiesel; Fatty acid methyl ester; in situ alkaline transesterification; jatropha seed oil; nontoxic jatropha seed cake;  toxicity studies
AB The production of fatty acid methyl ester (FAME) by direct in situ alkaline-catalyzed transesterification of the triglycerides (TG) in Jatropha curcas seeds was examined. The experimental results showed that the amount of Jatropha curcas seed oil dissolved in methanol was approximately 83% of the total oil and the conversion of this oil could achieve 98% under the following conditions: less than 2% moisture content in Jatropha curcas seed flours, 0.3–0.335 mm particle size, 0.08 mol/L NaOH concentration in methanol, 171:1 methanol/oil mole ratio, 45.66 oC reaction temperature and 3.02 h reaction time. The use of alkaline methanol as extraction and reaction solvent, which would be useful for extraction oil and phorbol esters, would reduce the phorbol esters content in the Jatropha curcas seed cake. The cake after in-situ transesterification is rich in protein and is a potential source of livestock feed. Further, the the toxicity studies were also investigated on male rate by feeding the seed cake after after in-situ transesterification as well as the from solvent and mechanical extraction. Food intake, growth rate, protein efficiency ratio (PER) and transformation index (TI) showed that the meal is potential as protein supplement to livestock feed.
LK http://ijaseit.insightsociety.org/index.php?option=com_content&view=article&id=9&Itemid=1&article_id=353
DO  - 10.18517/ijaseit.4.1.353