Cite Article

Characteristic of Small Scale Food Industry Cluster in West Sumatera

Choose citation format

BibTeX

@article{IJASEIT500,
   author = {Gunarif Taib and - Santosa and Masrul Djalal and - Helmi},
   title = {Characteristic of Small Scale Food Industry Cluster in West Sumatera},
   journal = {International Journal on Advanced Science, Engineering and Information Technology},
   volume = {5},
   number = {2},
   year = {2015},
   pages = {131--134},
   keywords = {characteristics; industrial components; component technology; industrial clusters; small scale},
   abstract = {Clusters of small-scale food industries have different characteristics with industrial cluster in general. These characteristics need to know to develop a plan for cluster development. This study was conducted to determine charasteristics clusters of small-scale food industry, especially in West Sumatra. For the analysis of the components of industrial and technological components that affect the development of small-scale food industry cluster in West Sumatra. All variables influence the level of industrial components and technology components were analyzed using the program "Statistical Product and Service Solutions (SPSS)". The survey results revealed that the industrial component is influenced by the core industry (level of difficulty in capital gain and raw materials), the buyer (customer satisfaction), related industry (quality and continuity of supply of packaging) and institutional support (coaching on marketing and capitalization as well as guidance on the production of sanitary and food safety). Component technology is influenced by organoware (production management and marketing management) and humanware (innovation and trust among the members).},
   issn = {2088-5334},
   publisher = {INSIGHT - Indonesian Society for Knowledge and Human Development},
   url = {http://ijaseit.insightsociety.org/index.php?option=com_content&view=article&id=9&Itemid=1&article_id=500},
   doi = {10.18517/ijaseit.5.2.500}
}

EndNote

%A Taib, Gunarif
%A Santosa, -
%A Djalal, Masrul
%A Helmi, -
%D 2015
%T Characteristic of Small Scale Food Industry Cluster in West Sumatera
%B 2015
%9 characteristics; industrial components; component technology; industrial clusters; small scale
%! Characteristic of Small Scale Food Industry Cluster in West Sumatera
%K characteristics; industrial components; component technology; industrial clusters; small scale
%X Clusters of small-scale food industries have different characteristics with industrial cluster in general. These characteristics need to know to develop a plan for cluster development. This study was conducted to determine charasteristics clusters of small-scale food industry, especially in West Sumatra. For the analysis of the components of industrial and technological components that affect the development of small-scale food industry cluster in West Sumatra. All variables influence the level of industrial components and technology components were analyzed using the program "Statistical Product and Service Solutions (SPSS)". The survey results revealed that the industrial component is influenced by the core industry (level of difficulty in capital gain and raw materials), the buyer (customer satisfaction), related industry (quality and continuity of supply of packaging) and institutional support (coaching on marketing and capitalization as well as guidance on the production of sanitary and food safety). Component technology is influenced by organoware (production management and marketing management) and humanware (innovation and trust among the members).
%U http://ijaseit.insightsociety.org/index.php?option=com_content&view=article&id=9&Itemid=1&article_id=500
%R doi:10.18517/ijaseit.5.2.500
%J International Journal on Advanced Science, Engineering and Information Technology
%V 5
%N 2
%@ 2088-5334

IEEE

Gunarif Taib,- Santosa,Masrul Djalal and - Helmi,"Characteristic of Small Scale Food Industry Cluster in West Sumatera," International Journal on Advanced Science, Engineering and Information Technology, vol. 5, no. 2, pp. 131-134, 2015. [Online]. Available: http://dx.doi.org/10.18517/ijaseit.5.2.500.

RefMan/ProCite (RIS)

TY  - JOUR
AU  - Taib, Gunarif
AU  - Santosa, -
AU  - Djalal, Masrul
AU  - Helmi, -
PY  - 2015
TI  - Characteristic of Small Scale Food Industry Cluster in West Sumatera
JF  - International Journal on Advanced Science, Engineering and Information Technology; Vol. 5 (2015) No. 2
Y2  - 2015
SP  - 131
EP  - 134
SN  - 2088-5334
PB  - INSIGHT - Indonesian Society for Knowledge and Human Development
KW  - characteristics; industrial components; component technology; industrial clusters; small scale
N2  - Clusters of small-scale food industries have different characteristics with industrial cluster in general. These characteristics need to know to develop a plan for cluster development. This study was conducted to determine charasteristics clusters of small-scale food industry, especially in West Sumatra. For the analysis of the components of industrial and technological components that affect the development of small-scale food industry cluster in West Sumatra. All variables influence the level of industrial components and technology components were analyzed using the program "Statistical Product and Service Solutions (SPSS)". The survey results revealed that the industrial component is influenced by the core industry (level of difficulty in capital gain and raw materials), the buyer (customer satisfaction), related industry (quality and continuity of supply of packaging) and institutional support (coaching on marketing and capitalization as well as guidance on the production of sanitary and food safety). Component technology is influenced by organoware (production management and marketing management) and humanware (innovation and trust among the members).
UR  - http://ijaseit.insightsociety.org/index.php?option=com_content&view=article&id=9&Itemid=1&article_id=500
DO  - 10.18517/ijaseit.5.2.500

RefWorks

RT Journal Article
ID 500
A1 Taib, Gunarif
A1 Santosa, -
A1 Djalal, Masrul
A1 Helmi, -
T1 Characteristic of Small Scale Food Industry Cluster in West Sumatera
JF International Journal on Advanced Science, Engineering and Information Technology
VO 5
IS 2
YR 2015
SP 131
OP 134
SN 2088-5334
PB INSIGHT - Indonesian Society for Knowledge and Human Development
K1 characteristics; industrial components; component technology; industrial clusters; small scale
AB Clusters of small-scale food industries have different characteristics with industrial cluster in general. These characteristics need to know to develop a plan for cluster development. This study was conducted to determine charasteristics clusters of small-scale food industry, especially in West Sumatra. For the analysis of the components of industrial and technological components that affect the development of small-scale food industry cluster in West Sumatra. All variables influence the level of industrial components and technology components were analyzed using the program "Statistical Product and Service Solutions (SPSS)". The survey results revealed that the industrial component is influenced by the core industry (level of difficulty in capital gain and raw materials), the buyer (customer satisfaction), related industry (quality and continuity of supply of packaging) and institutional support (coaching on marketing and capitalization as well as guidance on the production of sanitary and food safety). Component technology is influenced by organoware (production management and marketing management) and humanware (innovation and trust among the members).
LK http://ijaseit.insightsociety.org/index.php?option=com_content&view=article&id=9&Itemid=1&article_id=500
DO  - 10.18517/ijaseit.5.2.500