Articles
Shoot Multiplication of Quinine Plant (Cinchona Ledgeriana Moens) with Several Concentrations of Kinetin on In Vitro
Abstract View : 21
PDF downloads: 25
Optimization of PID Controller Parameters on Flow Rate Control System Using Multiple Effect Evaporator Particle Swarm Optimization
Abstract View : 45
PDF downloads: 37
Changes in lipid oxidation of reconstituted omega-3 plus milk powder treated by superheated steam
Abstract View : 19
PDF downloads: 21
The Effect of Repeated Heating on Fatty Acid Profile of Beef and Spices of Rendang
Abstract View : 28
PDF downloads: 27
Effect of Superheated Steam Treatment on Changes in Moisture Content and Colour Properties of Coconut Slices
Abstract View : 41
PDF downloads: 23
Effect of the Addition of Catfish Meat on Improving of Jerked Meat Protein from Cassava Leaves (Manihot utilissima)
Abstract View : 16
PDF downloads: 24
Study on Color and Antioxidant Properties of Rambutan Seed Fat as Cocoa Butter Alternative
Abstract View : 42
PDF downloads: 54
Phytochemical and acute toxicity studies of ethanol extract from Pedada (Sonneratia caseolaris) fruit flour (PFF)
Abstract View : 99
PDF downloads: 28
Effect of Superheated Steam Roasting on Radical Scavenging Activity and Phenolic Content of Robusta Coffee Beans
Abstract View : 44
PDF downloads: 14
Preliminary Studies of Halophilic Yeasts Antimicrobial Activities Isolated from Cocoa Bean Pulp towards E.coli and Salmonella spp.
Abstract View : 27
PDF downloads: 16
Effect of Nitrogen Application from Selected Manures on Growth, Nitrogen Uptake and Biomass Production of Cultivated Forage Rice
Abstract View : 14
PDF downloads: 12
Wuak Piuak Organoleptic Study of Traditional Food Modified Using Cassava (Manihot Utilissima)
Abstract View : 19
PDF downloads: 14
Preliminary Identification of Inhibition Activities towards Eschericia coli and Salmonella spp. by Pickle’s Indigenous Halotolerant Bacteria
Abstract View : 18
PDF downloads: 25
Isolation and Characterization of Scopoletin from The Bark of fagraea ceilanica thumb and Antioxidants Tests
Abstract View : 54
PDF downloads: 47
Characteristic of Small Scale Food Industry Cluster in West Sumatera
Abstract View : 37
PDF downloads: 43
Applications of Liquid Smoke Powder as Flavor and Food Preservative (Case Study : Sponge Cake)
Abstract View : 32
PDF downloads: 44
Process Optimization of Tempeh Protein Isolate from Soybean (Glycine Max Merr) and Cowpea (Vigna Unguiculata) Mixture
Abstract View : 26
PDF downloads: 23
Characteristics of Jackfruit Straw’s Edible Film Enriching by Gingers Red (Zingiber officinale, Rosc.)
Abstract View : 19
PDF downloads: 24
Efficacy of Water Intake on Body Weight and Body Mass Index of Overweight Students
Abstract View : 32
PDF downloads: 29