Articles

Effect of Microwave Heating on Potato and Tapioca Starches in Water Suspension

Nurul Nadiah binti Ismail, Uthumporn Utra @ Sapina Abdullah, Syahariza Zainul Abidin
Abstract View : 37     PDF downloads: 69

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264-271

Antibacterial Activity of Methyl Gallate Isolated from the Leaves of Toona sureni

M.Taufik Ekaprasada, Hazli Nurdin, Sanusi Ibrahim, Dachriyanus Dachriyanus
Abstract View : 49     PDF downloads: 62

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280-282

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283-285

Degradation of Acid Cyanide Poison in Rubber Seed (Hevea brasiliensis) after Treatment with Rice Husk Ash

Dewi Fortuna, Abdul Rahimsyah, Yuniwati Puspitasri
Abstract View : 42     PDF downloads: 52

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291-293

Analysis of Characteristics Extension Workers to Utilization of Information and Communication Technology

Veronice Veronice, Yelfiarita Yelfiarita, Darnetti Darnetti
Abstract View : 34     PDF downloads: 43

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303-305

Socio-Ecological and Livelihood Assessment of Selected Coastal Areas in Sorsogon, Philippines

Estrella Arthur B, Foronda Vladimir R, Lirag Ma. Teresa B
Abstract View : 42     PDF downloads: 41

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339-343

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344-348

The Making of Transparent Soap from Green Tea Extract

Tuty Anggraini, Sahadi Didi Ismanto, Dahlia Dahlia
Abstract View : 64     PDF downloads: 116

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349-356

Sodium, Saturated Fat, and Sugar Added Intake of The Diet of Children 2-12 Years Old

Angga Hardiansyah, Hardinsyah Hardinsyah, Dadang Sukandar
Abstract View : 40     PDF downloads: 38

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357-360

Effect of Arbuscular Mycorrhiza Fungi (AMF) and The Organic Material to The Glomalin Production and The Soil Physical Properties of Ultisols

Amrizal Saidi, Eti Farda Husin, Azwar Rasyidin, Eddiwal Eddiwal, Ismon L Ismon L
Abstract View : 47     PDF downloads: 34

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361-366