Articles
Isolation and Purification Chemical Compound from Melissa officinalis
Abstract View : 26
PDF downloads: 18
Pretreatment and Process to Control Mycotoxin in Sustainable Feed Production Using Extracts of Neem (Azadirachta indica)
Abstract View : 24
PDF downloads: 22
Transformation Fava Beans by Agrobacterium using Chitinase, Glucanase and CryIA (b) genes
Abstract View : 25
PDF downloads: 33
Growth and Physiological Response of Jatropha Interspecific Hybrid (Jatropha curcas x J. integerrima) under Salt Stress
Abstract View : 30
PDF downloads: 34
Evaluation in Component Technology Small Scale Food Industry Cluster in West Sumatera
Abstract View : 28
PDF downloads: 32
Processing Methode Effect to Virgin Coconut Oil (VCO) Quality After Storaging
Abstract View : 70
PDF downloads: 44
TOPSIS Method for Determining The Priority of Strategic Training Program
Abstract View : 25
PDF downloads: 27
Vegetative Propagation of Five Local Cultivars of Malay Apple (Syzygium malaccense spp.) in Ternate Island
Abstract View : 29
PDF downloads: 39
Substituting Wheat Flour with Banana Skin Flour from Mixture Various Skin Types of Banana on Making Donuts
Abstract View : 128
PDF downloads: 129
Test of Dihidroisocoumarin Activity Against Murine Leukemia Cells P-388 From the Stem Bark Extract of Shorea Singkawang (Miq) .Miq
Abstract View : 24
PDF downloads: 23
Using of Bangun-Bangun Leafs (Coleus Amboinicus, L) on Red Sugar Block to Upgrading Milk Production of Frisian Holstein
Abstract View : 28
PDF downloads: 27
Supply Chain of Organic Salak Pondoh (Salacca zalacca var.pondoh) in Pagar Alam City- South Sumatera Province
Abstract View : 30
PDF downloads: 24
A Planning Experimental Investigation on Tobacco Leaves Dryer Using Paddy Husk and Coal
Abstract View : 24
PDF downloads: 18
Chemical and Functional Properties of Protein Isolate from Cowpea (Vigna unguiculata)
Abstract View : 41
PDF downloads: 38
Treatment of Traditional Cloth Wastewater by Electrocoagulation Using Aluminum Electrodes
Abstract View : 25
PDF downloads: 31
Characteristics of Traditional Food ‘Pedetan’ in Jembrana Regency
Abstract View : 28
PDF downloads: 23
Physicochemical Characteristic and Protein Profile of Fermented Urutan (Balinese Sausage)
Abstract View : 24
PDF downloads: 32
Toward Probiotict Food Product from Meat Through Isolation and Identification Lactic Acid Bacteria As Probiotic Culture Stater
Abstract View : 23
PDF downloads: 27
Growth and Yield of Chili Pepper as Affected by Weed Based Organic Compost and Nitrogen Fertilizer
Abstract View : 33
PDF downloads: 44