Andi Suryanto

Department of Agroindustrial Technology, Faculty of Agricultural Technology, Udayana University, Badung 80361 Bali, Indonesia

 

Article(s):
  1. Vol. 11 (2021) No. 1
    The Effect of Mixed Inoculum Addition Concentration and Fermentation Time on the Characteristics of Dry Cocoa Beans (Theobroma cacao L.)
    Ida Bagus Wayan Gunam, Andi Suryanto, G. P. Ganda Putra, I Wayan Kasa, I Dewa Gede Mayun Permana, Putu Sarjana, I Wayan Wisma Pradnyana Putra, Takeshi Takama