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A Preliminary Study on Gum Arabic as a Binder in Preparation of Starch Based Edible Plastic

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@article{IJASEIT301,
   author = {N. Ayuni A. Apandi and N. A.Salfarina A. Razak and Mustika Masri and S.F. Yusoff and Azwan Mat Lazim},
   title = {A Preliminary Study on Gum Arabic as a Binder in Preparation of Starch Based Edible Plastic},
   journal = {International Journal on Advanced Science, Engineering and Information Technology},
   volume = {3},
   number = {2},
   year = {2013},
   pages = {148--150},
   keywords = {Edible Plastic; Starch; Sorbitol; Glycerol.},
   abstract = {This research emphasizes on synthesizing edible plastic using a one pot method by adding starch, gum Arabic as theb binder and sugar (sorbitol and glycerol). In order to get the right composition, the ratio of each ingredient was varied. The FTIR spectroscopy was used to characterize the structure and composition of the sample produced.},
   issn = {2088-5334},
   publisher = {INSIGHT - Indonesian Society for Knowledge and Human Development},
   url = {http://ijaseit.insightsociety.org/index.php?option=com_content&view=article&id=9&Itemid=1&article_id=301},
   doi = {10.18517/ijaseit.3.2.301}
}

EndNote

%A A. Apandi, N. Ayuni
%A A. Razak, N. A.Salfarina
%A Masri, Mustika
%A Yusoff, S.F.
%A Lazim, Azwan Mat
%D 2013
%T A Preliminary Study on Gum Arabic as a Binder in Preparation of Starch Based Edible Plastic
%B 2013
%9 Edible Plastic; Starch; Sorbitol; Glycerol.
%! A Preliminary Study on Gum Arabic as a Binder in Preparation of Starch Based Edible Plastic
%K Edible Plastic; Starch; Sorbitol; Glycerol.
%X This research emphasizes on synthesizing edible plastic using a one pot method by adding starch, gum Arabic as theb binder and sugar (sorbitol and glycerol). In order to get the right composition, the ratio of each ingredient was varied. The FTIR spectroscopy was used to characterize the structure and composition of the sample produced.
%U http://ijaseit.insightsociety.org/index.php?option=com_content&view=article&id=9&Itemid=1&article_id=301
%R doi:10.18517/ijaseit.3.2.301
%J International Journal on Advanced Science, Engineering and Information Technology
%V 3
%N 2
%@ 2088-5334

IEEE

N. Ayuni A. Apandi,N. A.Salfarina A. Razak,Mustika Masri,S.F. Yusoff and Azwan Mat Lazim,"A Preliminary Study on Gum Arabic as a Binder in Preparation of Starch Based Edible Plastic," International Journal on Advanced Science, Engineering and Information Technology, vol. 3, no. 2, pp. 148-150, 2013. [Online]. Available: http://dx.doi.org/10.18517/ijaseit.3.2.301.

RefMan/ProCite (RIS)

TY  - JOUR
AU  - A. Apandi, N. Ayuni
AU  - A. Razak, N. A.Salfarina
AU  - Masri, Mustika
AU  - Yusoff, S.F.
AU  - Lazim, Azwan Mat
PY  - 2013
TI  - A Preliminary Study on Gum Arabic as a Binder in Preparation of Starch Based Edible Plastic
JF  - International Journal on Advanced Science, Engineering and Information Technology; Vol. 3 (2013) No. 2
Y2  - 2013
SP  - 148
EP  - 150
SN  - 2088-5334
PB  - INSIGHT - Indonesian Society for Knowledge and Human Development
KW  - Edible Plastic; Starch; Sorbitol; Glycerol.
N2  - This research emphasizes on synthesizing edible plastic using a one pot method by adding starch, gum Arabic as theb binder and sugar (sorbitol and glycerol). In order to get the right composition, the ratio of each ingredient was varied. The FTIR spectroscopy was used to characterize the structure and composition of the sample produced.
UR  - http://ijaseit.insightsociety.org/index.php?option=com_content&view=article&id=9&Itemid=1&article_id=301
DO  - 10.18517/ijaseit.3.2.301

RefWorks

RT Journal Article
ID 301
A1 A. Apandi, N. Ayuni
A1 A. Razak, N. A.Salfarina
A1 Masri, Mustika
A1 Yusoff, S.F.
A1 Lazim, Azwan Mat
T1 A Preliminary Study on Gum Arabic as a Binder in Preparation of Starch Based Edible Plastic
JF International Journal on Advanced Science, Engineering and Information Technology
VO 3
IS 2
YR 2013
SP 148
OP 150
SN 2088-5334
PB INSIGHT - Indonesian Society for Knowledge and Human Development
K1 Edible Plastic; Starch; Sorbitol; Glycerol.
AB This research emphasizes on synthesizing edible plastic using a one pot method by adding starch, gum Arabic as theb binder and sugar (sorbitol and glycerol). In order to get the right composition, the ratio of each ingredient was varied. The FTIR spectroscopy was used to characterize the structure and composition of the sample produced.
LK http://ijaseit.insightsociety.org/index.php?option=com_content&view=article&id=9&Itemid=1&article_id=301
DO  - 10.18517/ijaseit.3.2.301